On this rainy blustery day, I have decided to take on the next recipe that caught my eye in the Taste section of the paper.
This time it is no need Ciabatta! I have attempted the No Knead breads before and although they have great flavor, they still do not necessarily come out like the artisan breads that were promised.
So this Ciabatta bread is a 2 day process-here I go.
Check back in a day or so for the results!
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