Monday, February 14, 2011

Wonderfully Flavorful New Sidedish!

In the paper this past week there was a recipe for Spinach in Browned Butter-now remember we are still on the weight loss challenge and anything that has butter in it sounds or so naughty!

But this dish as it was presented was only 156 calories per serving-I added a few things that would add a little bit in the calorie counter-but nothing that put it over the top. Here is my version of Spinach in Browned Butter

2 Tbsp butter
3/4 cup rough chopped oyster mushrooms
2 cloves garlic
1 pound spinach
salt and pepper to taste
2 hard boiled eggs chopped
1 small lemon cut into wedges for serving

Heat butter in large saute pan-as it starts to brown at the mushrooms and saute them for a couple of minutes until they take on some color. Then add the chopped garlic and saute for a minute or so. Add the spinach and wilt. Season with salt and pepper and serve topped with the hard boiled eggs that have been chopped.

Serve with lemon wedges for squeezing on dish as being served.

Try this one and I can promise you will become a huge fan!

Enjoy

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